Our cheeses come from the Bergamo valleys and, in particular, from the Brembana Valley, from whose pastures delicious products such as Branzi, Bitto, Strachitunt and many others are born.
Val Brembana
About Us
Do you know Bergamo? Maybe not ... and it's a real shame!
Bergamo is a small town located 50 km northeast of Milan.
The enchanting medieval center (the Upper Town), surrounded by the Venetian walls (declared a UNESCO World Heritage Site in 2017), served by the International Airport of Orio al Serio, is only the center of a vast and varied territory, formed by mountains (the Orobic Prealps), lakes and plains. In this varied landscape, first quality food and wine products are born.
Bergamo is also known as the "European capital of cheese", as it is the only province in Europe that can boast the paternity of nine DOP cheeses: Formai de Mut, Taleggio, Bitto, Grana Padano, Gorgonzola, Quartirolo Lombardo, Provolone Valpadana, Salva Cremasco and Strachitunt.
From the pastures from which these exquisite cheeses are born, we pass to the hills of Valcalepio, from whose vines the homonymous wine is produced. A robust red wine and a delicate white wine that goes well with meats, cured meats and, of course, cheeses.
From the union of these gastronomic excellences the idea of the Tasty Box is born: an original and captivating packaging that unites tastes and flavors of the lands of Bergamo.
